Tsukiji Outer Market

About

The successor to the famous inner wholesale market, this area remains a bustling hub for fresh seafood and fish. Hundreds of vendors sell directly to the public and restaurants, offering an incredible variety of ocean products.

Tsukiji Outer Market in Tokyo, Japan, is still thriving as the lively successor to the historic inner wholesale market. Hundreds of vendors operate here, supplying both professional kitchens and the public with an incredible range of fresh seafood and fish. Morning auctions set the pace, while narrow lanes overflow with tuna, uni, and shellfish sourced straight from the city's major ports. Beyond raw products, visitors can enjoy prepared delicacies like grilled scallops and tamagoyaki. This wholesale market remains a vital engine for Tokyo's restaurant trade, giving buyers direct access to premium ocean products. Whether you're sourcing for business or exploring Japan's culinary roots, Tsukiji Outer Market delivers unmatched variety and authenticity in every stall.