Saveurs & Terroirs

About

Gastronomy Fair

Saveurs & Terroirs brings together food and beverage professionals in Chambéry, France. It's a gastronomy fair that puts regional flavors and artisan production front and center. Buyers, importers, and distributors walk the aisles in search of cheeses, cured meats, wines, honey, preserves, and specialty groceries from Savoie and beyond. Exhibitors? They range from small family producers to established brands on the hunt for new retail and export partners. The event gives suppliers a direct line to decision-makers, a chance to test products with international buyers, and room to build relationships that last well past the show floor. So if you work in food sourcing, specialty retail, or hospitality, this French gastronomy fair offers a focused setting to compare suppliers, negotiate deals, and track what consumers will want next.