Intersicop - Bakery & ICE Cream Attraction

About

InterSICOP is the meeting point for the entire bakery, patisserie, ice cream, coffee and equipment trade to offer the entire sector the latest trends that are impacting or will impact the industry worldwide

InterSICOP brings the bakery, patisserie, ice cream and coffee trade together in Madrid, Spain. It gives buyers and suppliers a practical meeting point for the whole sector. Exhibitors showcase packaging, machinery, household appliances and food beverage products, while professionals from across the industry exchange ideas on the trends shaping bakery and ice cream production worldwide. The show connects equipment manufacturers with bakery and patisserie businesses looking to update their operations. It also draws coffee and ice cream professionals seeking new suppliers and product ideas. If you work in the bakery, patisserie or ice cream trade, InterSICOP in Madrid offers a focused setting to compare machinery, explore packaging options and source food beverage products from international suppliers. It suits distributors, retailers and production teams who want to keep pace with where the industry is heading and build useful trade contacts in Spain and beyond.

Key facts

Intersicop - Bakery & ICE Cream Attraction is a trade show for machinery, packaging, hospitality, food beverage held 16–18 Feb 2027 at Ifema - Parque Ferial Juan Carlos I in Madrid, Spain.

Industries

machinery, packaging, hospitality, food beverage

Venue

Ifema - Parque Ferial Juan Carlos I

Official website

ifema.es/en/anuga-select-iberica

Listing source

From trade-fair directories and venue calendars

Last updated

1 November 2026